Caseificio La Nuova Casearia di Coppola Enrico & SNC
Salumi, sausages and cheeses
Lacticles and cheeses
Villa Literns (CE)
The Cheese Factory “La Nuova Casearia” was born in Villa Literno, in the unique and typical territory called “dei Mazzoni” in the heart of the province of Caserta, an area renamed all over the world for the production of Mozzarella di Bufala Campana PDO. The raw material for the production of our products is only buffalo milk, the freshest and healthiest, from selected farms in the surrounding plain. The processing takes place thanks to a wise combination of modern technologies and centuries-old practices of cheesemaking, all to ensure the customer the authenticity and freshness and the right enhancement of the fragrance that distinguishes our mozzarella. High quality standards are guaranteed by the most important certifications such as IFS and BRC.